Roasting

Grassy Flavors Just Part of Terroir, Assures Local Roaster on His Company’s Facebook Page

Specialty Coffee Association's Coffee Taster's Flavor Wheel is a colorful guide to the various flavors one might find when tasting coffee

  OAKLAND, CA—When a customer took to Yelp this morning to decry a local roaster’s coffees as “grassy and underdeveloped,” the roaster decided to head to his company’s Facebook page  and educate his customer base about terroir.   “We had a customer post on Yelp that our coffees were grassy and underdeveloped and I just wanted to take the time…

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