By Camillia Nazanin NEW YORK, NY— Hamburgers. Doughnuts. Hot dogs. Pizza. The US has always been a melting pot where foreign treats undergo a metamorphosis and become hometown heroes, often to the chagrin of their original owners. The Italian affogato, an import already beloved in the States, is the latest treat to cause outcry from its motherland as…
New Affogato Trend Disrupts Manhattan’s Italian Community
